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This bourbon started out as an experiment with just three bourbon barrels on Treys friend, Chris Fischer of OCEARCHs ship, in a curious effort to discover what would happen if bourbon was left to weather the extreme elements: temperature fluctuations, salt air and the gentle rocking of the ship. The result was a thick, dark bourbon that showcases complex flavors reminiscent of other spirits; the almost black color and caramel flavors resemble a dark rum as the sugars within the barrels caramelized; the briny, savory taste from the barrels breathing the sea air is reminiscent of Islay Scotch; and at its core, its a true bourbon.
COUNTRY | United States |
VENDOR | Jeffersons |
TYPE | American Whiskey |
SUB-TYPE | Bourbon |