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SERVING NOTES Pour the limited edition Lobos 1707 Anejo into a rocks glass neat or on the rocks and enjoy. It's the perfect choice for celebrating and elevating any culinary experience, from street food to fine dining. The Anejo pairs as well with citrus-forward dishes like ceviche as it does with hearty flavors like a steak seared rare. Indulge in a captivating flavor journey with this exquisitely crafted blend. A symphony of elegance and warmth, it beckons you with its inviting allure. As the first sip touches your palate, a delicate dance of flavors unfolds. Rich, toasted walnuts create a velvety foundation, intertwining with the luscious embrace of caramel, enveloping your senses in a luxurious embrace. Subtle hints of vanilla weave their way through the symphony, adding a touch of smoothness and depth. The harmonious interplay of fruit and spice takes center stage, as crisp apple and succulent pear take turns tantalizing your taste buds. Their natural sweetness is tempered by a gentle whisper of ginger, lending a subtle warmth that lingers delicately. With each sip, this extraordinary flavor profile reveals new layers of complexity and sophistication. It is a masterpiece of balance, where every note is precisely orchestrated to create a symphony of taste that resonates deeply. Prepare to be captivated by the elegance and harmony of this unique sensory experience. ReviewsLOBOS 1707 ANEJO
COUNTRY | Mexico |
REGION | Jalisco |
VENDOR | Lobos 1707 |
TYPE | mezcal |
SUB-TYPE | Tequila |