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Peg Leg Porker 12-Year-Old Tennessee Straight Bourbon is a premium whiskey with a rich history tied to the world of barbecue. Created by pitmaster Carey Bringle, this bourbon is known for its unique hickory charcoal filtration process, which is a nod to Bringle's barbecue expertise. Unlike the traditional Lincoln County Process, which uses sugar maple charcoal, Peg Leg Porker uses hickory, giving the whiskey a distinct smoky flavor. Aged for 12 years in charred oak barrels, this bourbon has developed deep, complex flavors over time.
COUNTRY | United States |
REGION | Tennessee |
VENDOR | Peg Leg Porker |
TYPE | American Whiskey |
PROOF | 92.7 Proof |
AGE | 12 Years Old |
SUB-TYPE | Bourbon |
LIMITED EDITION | Yes |
Peg Leg Porker Bourbon is a premium Tennessee whiskey crafted by award-winning pitmaster Carey Bringle. Known for its smoky and rich flavor, it’s a small-batch bourbon that embodies Southern tradition.
Peg Leg Porker Bourbon offers a balanced profile with notes of caramel, oak, vanilla, and smoky undertones. The finish is smooth with hints of charred wood and spice, perfect for sipping neat or in classic cocktails.
While some releases are more limited due to the small-batch nature of the production, Peg Leg Porker Bourbon is generally available in select markets and online retailers like Preet's Barrel.
This bourbon is filtered through hickory charcoal, a nod to the brand's barbecue roots. This process imparts a subtle smokiness to the whiskey, setting it apart from other bourbons on the market.
Peg Leg Porker Bourbon has garnered multiple accolades, including a Gold Medal at the San Francisco World Spirits Competition, praised for its depth and unique flavor profile.